NC1 Messman

Course Description

This course aims to cover all aspects of mess duties and responsibilities in order for the trainee to be able to function effectively as a Messman on board a vessel.
Every trainee will undergo a progressive program on solid training covering sanitary food handling, maintenance of personal health and mess hall food service procedures good housekeeping and receiving and storing provision and supplies.

Requirements
Pre-Requisites

Must be physically and mentally fit as per STCW’78, as amended must have taken the BST, PSCRB, MARPOL ANNEXES I-VI

N/A

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Tags: TESDA- Accredited Course

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